Visible heat
The aroma, colour and motion of the grill are part of the meal.
Coming to Mentawai Bay
A new table-side fajita experience for Mentawai Bay
The table
is the stage.
Fresh fajitas, finished around you. A shared ritual of heat, choice and good company.
01
Choose your fajita
02Finish it at the table
03Pass, build and share
HeatFreshnessCompany
The idea
Not another
Mexican menu.
Fajita is a social restaurant built around one focused dish and the energy of food being finished in front of you.
See how the table worksFresh choice
A concise offer that stays personal without becoming complicated.
Shared energy
A table designed for conversation, passing plates and building every bite.
F / 7The grill at the centre
Designed for the moment between raw and ready.
A purpose-designed table grill brings the final stage of cooking into the conversation—controlled, visible and close enough to feel.
- 01 Flame-led flavour
- 02 Food finished in view
- 03 A table made to share
The evening
“Relaxed.
Unpretentious.
Fun.”
Bright flavours, low formality and a margarita worth staying for.
Bring the whole table
By Jaime Alexander
A restaurant shaped around a simple question.
What if the table did more than hold the meal?
Fajita brings food, design and occasion together—an experience where every guest becomes part of the finish.
Read the storyMentawai Bay
Save room for something new.
Fajita is bringing flame-finished food, generous tables and easy-going evenings to Mentawai Bay.
Meet us in Mentawai Bay